The Lazy Gourmet
Now available in stores and online!
-
Categories
- Appetizers (22)
- Baking (14)
- Beverages (1)
- Books (14)
- Breakfast/Brunch (7)
- Condiments (8)
- Desserts (17)
- Entrees (25)
- Products (6)
- Recipes (93)
- Salads (15)
- Side Dishes (28)
- Small Plates (27)
- Snacks (28)
- Soups (8)
- Tales (8)
- Tips (6)
- Vegetarian (47)
Archives
Blogroll
- 101 Cookbooks
- Amateur Gourmet
- Becks & Posh
- Campfire Cuisine
- Chez Pim
- Chocolate & Zucchini
- Chowhound
- Culinate
- Cupcake bakeshop by chockylit
- David Liebovitz
- Delicious Days
- eGullet
- Food Blogga
- Foodgal
- Joanne Weir
- Orangette
- Roots & Grubs
- Sally's Place
- Serious Eats
- Simply Recipes
- Smitten Kitchen
- Sticky Rice
- The Food Section
- The Kitchn
- The Travelers Lunchbox
- The Wednesday Chef
- Words to eat by
-
Monthly Archives: November 2011
The Best Gifts for Cooks: Kitchen Gadgets, Cookbooks, and Cooking Tools Any Home Cook Will Love
Every year around this time, my family starts asking me what I want for the holidays. The first thing I always do is to look around my kitchen and contemplate what cool cooking gadget, kitchen tool, or hot new cookbook … Continue reading
Posted in Books, Products
Tagged 4-way kitchen timer, at-home sous vide, belkin chef stand, best cooking gadgets, best cooking gifts, best gifts for a cook, best gifts for cooks, best gifts for the kitchen, best kitchen gear, best kitchen gifts, carving knife, chef stand and stylus, chef's quad timer, cool kitchen gadgets, cool kitchen tools, cutting board with colander, food smoking gun, great gifts for cooks, great kitchen gear, great kitchen gifts, hand-held smoking gun, igrill, kitchen tools, kuhn rikon, ocd cutting board, over the sink cutting board, pot with cozy, smoking gun, sous vide
1 Comment
Sweet Potato Biscuits with Honey Butter (Or: What to Do with Those Leftover Thanksgiving Sweet Potatoes on Friday Morning)
There’s a decent chance that you’ll be finding yourself with some leftover sweet potatoes on your hands this Friday morning. If you love biscuits as much as my family does, you might want to try this sweet potato version for … Continue reading
Posted in Baking, Breakfast/Brunch, Condiments, Recipes, Side Dishes, Snacks
Tagged honey butter, leftovers, sweet potato biscuits, sweet potatoes, thanksgiving
2 Comments
Our Ten Favorite Homemade Holiday Food Gifts (That Aren’t Cookies)
Every year around this time I start thinking about the perfect gourmet gifts I’m going to craft with love and care, wrap with Martha Stewart-like flair, and distribute to friends and family who will marvel at my elegance and hospitality. … Continue reading
Posted in Tips
Tagged basil gimlet, caramel hot cocoa, DIY, do-it-yourself, easy, flavored salts, flavored simple syrup, food, gourmet gifts, Grissini, harissa, holiday, homemade, Italian Breadsticks, Kahlua, kahlua egg nog, Kahlua-cardamom cappuccino, lemongrass, orange-spiced pecans, pickled cauliflower carrots and red bell peppers, refrigerator pickles, rosemary & garlic dipping oil, rosemary greyhound martini, spiced nuts, spiced pecans, sriracha, tangerine, top ten, wasabi
5 Comments
Another Vegetarian Thanksgiving Entrée: Roasted Butternut Squash and Goat Cheese Phyllo Torte
One of the questions we get asked most often at our book events for The Lazy Gourmet is, “Do you have any vegetarian dishes in the book?” The answer, fortunately, is “Yes! Lots!” Neither of us are vegetarian, but neither … Continue reading
Posted in Appetizers, Baking, Entrees, Recipes, Small Plates, Vegetarian
Tagged butternut squash, easy thanksgiving recipe, easy vegerarian entree for thanksgiving, fillo dough, filo dough, goat cheese, phyllo bundt, phyllo dough, phyllo torte, ricotta, roasted butternut squash, sage, thanksgiving main course, thanksgiving recipe, vegetarian entree thanksgiving, vegetarian thanksgiving main course, vegetarian thanksgiving recipe
Leave a comment
Thanksgiving Recipe: Gluten-Free Pumpkin Pie with Coconut Crust and Pecan Praline Topping
Last week we brought you a meatless entrée fit for the thanksgiving table, and today, I present a delectable gluten-free pumpkin pie. This easy Thanksgiving dessert is a stunning end to a festive meal, and one that’s fit for everyone, … Continue reading
Posted in Baking, Desserts, Recipes
Tagged coconut, coconut crust, coconut milk, easy gluten free pumpkin pie, easy thanksgiving dessert, easy thanksgiving recipe, gluten-free, gluten-free pumpkin pie, gluten-free thanksgiving, gluten-free thanksgiving recipes, pecan, pecan praline, pecan praline topping, pumpkin, pumpkin pie, thanksgiving pumpkin pie
2 Comments
For Your Vegetarian Thanksgiving: Savory Mushroom Gravy
And now for the vegetarian mushroom gravy that I promised you in yesterday’s post! This gravy is a must for the meatless Thanksgiving table. It’s so rich and savory that you’ll swear there’s something dead in there—but it’s 100% carcass-free. … Continue reading
For Your Vegetarian Thanksgiving: A Meatless Wild Mushroom “Meatloaf”
Thanksgiving can be a challenge for vegetarians, as well as for those hosting vegetarians. Everyone’s just so obsessed with that bird! (That succulent, savory, delectable, cooked-to-perfection bird!) Although vegetarians do get to enjoy all the other traditional goodies—sweet potatoes, stuffing, … Continue reading
Posted in Entrees, Recipes, Vegetarian
Tagged button, cashews, cremini, domestic mushrooms, dried porcinis, holiday, meatless, meatloaf, parmesan, pine nuts, portobello, sherry, thanksgiving, thyme, vegetarian, wild mushrooms
9 Comments
