Hi, we’re Robin Donovan and Juliana Gallin, aka Two Lazy Gourmets. We blog about super simple recipes for surprisingly delicious foods. Join us as we explore new cuisines, unusual ingredients, intriguing flavors, and unfamiliar cooking methods, breaking them all down so that you can easily replicate our recipes in your own home kitchen.
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Monthly Archives: November 2011
Every year around this time, my family starts asking me what I want for the holidays. The first thing I always do is to look around my kitchen and contemplate what cool cooking gadget, kitchen tool, or hot new cookbook … Continue reading
There’s a decent chance that you’ll be finding yourself with some leftover sweet potatoes on your hands this Friday morning. If you love buttery baked dough as much as my family does, you might want to try this sweet potato … Continue reading
Every year around this time I start thinking about the perfect gourmet homemade food gifts I’m going to craft with love and care, wrap with Martha Stewart-like flair, and distribute to friends and family who will marvel at my elegance … Continue reading
One of the questions we get asked most often at our book events for The Lazy Gourmet is, “Do you have any vegetarian dishes in the book?” The answer, fortunately, is “Yes! Lots!” Neither of us are vegetarian, but neither … Continue reading
Last week we brought you a meatless entrée fit for the thanksgiving table, and today, I present a delectable gluten-free pumpkin pie. This easy Thanksgiving dessert is a stunning end to a festive meal, and one that’s fit for everyone, … Continue reading