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Category Archives: Books
The Best Gifts for Cooks: Kitchen Gadgets, Cookbooks, and Cooking Tools Any Home Cook Will Love
Every year around this time, my family starts asking me what I want for the holidays. The first thing I always do is to look around my kitchen and contemplate what cool cooking gadget, kitchen tool, or hot new cookbook … Continue reading
Posted in Books, Products
Tagged 4-way kitchen timer, at-home sous vide, belkin chef stand, best cooking gadgets, best cooking gifts, best gifts for a cook, best gifts for cooks, best gifts for the kitchen, best kitchen gear, best kitchen gifts, carving knife, chef stand and stylus, chef's quad timer, cool kitchen gadgets, cool kitchen tools, cutting board with colander, food smoking gun, great gifts for cooks, great kitchen gear, great kitchen gifts, hand-held smoking gun, igrill, kitchen tools, kuhn rikon, ocd cutting board, over the sink cutting board, pot with cozy, smoking gun, sous vide
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Celebrate Sukkot with Acorn Squash Stuffed with Quinoa, White Beans, Olives, and Feta Cheese
Raised in hippie Berkeley in the 1970s by a non-observant Jewish mom and a devoutly agnostic father, my religious upbringing was scant to say the least. When asked directly, my parents always insisted we were Jewish, and we did enjoy … Continue reading
Posted in Books, Entrees, Recipes, Side Dishes, Vegetarian
Tagged acorn squash, chard, Feta, feta cheese, gluten-free, gluten-free stuffed squash, gluten-free sukkot recipe, jewish holidays, kalamata olives, mint, olives, pj library, quinoa, stuffed acorn squash, stuffed squash, stuffed vegetable dish for sukkot, stuffed vegetables, sukkah, sukkot, vegan, vegetarian sukkot entree, white beans
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Rock Star Book Tour, Part Two
As Robin wrote about in this post, we launched our book tour for The Lazy Gourmet a couple of weeks ago with a flurry of promotional appearances, both virtual and flesh-based. This past week marked the second leg of our … Continue reading
Posted in Books, Tales
Tagged Artichoke and Fennel Caponata, Bazaar Cafe, Blue Cheese and Pecan Shortbread Crackers, Book Passage, book tour, books inc, Diesel Bookstore, Fig and Onion Jam, Olive and Sun-Dried Tomato Tapenade, Reader's Books, Roasted Potatoes with Cilantro-Parsley Dipping Sauce, Spicy Pickled Carrots and Green Beans, Vroman's Bookstore, white bean spread with parmesan and mint
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Easy as One, Two, Three: Three-Ingredient Gianduia Sandwich Cookies
My husband walked in on me this morning and I was so embarrassed. There I was, standing at my kitchen counter, in front of the open cupboard, using a spoon to shovel Nutella right out of the container into my … Continue reading
Posted in Baking, Books, Desserts, Recipes, Vegetarian
Tagged chocolate, cookies, easy cookies, easy recipe, gianduia, gianduia cookies, hazelnut, nutella, nutella cookies, three-ingredient cookies
3 Comments
The Lazy Gourmet: Around the Web and Around the World
Wowsers. It’s been a whirlwind in Lazy Gourmet Land since The Lazy Gourmet: Magnificent Meals Made Easy was released on May 1. First, our virtual tour of the interwebs took us to food blogs near and far, including Words to … Continue reading
Posted in Books, Tales
Tagged art and lemons, big flavors from a tiny kitchen, blog tour, book event, book tour, books inc, cilantro and spinach soup, diesel books, food blogga, homemade croutons, lazy gourmet, lemon vinaigrette, lemon-lavender butter cookies, living the gourmet, mr. food, omnivore books on food, roasted asparagus, tapatio, towne center books, virtual tour, white bean spread with parmesan and mint, words to eat by
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Last Stop on Our Virtual Book Tour! Big Flavors from a Tiny Kitchen
Our travels come to a close today, with the very last stop on our virtual book tour. We’ve visited some of cyberspace’s hottest foodie destinations, and are grateful to all of our e-hosts for giving us such a warm welcome and … Continue reading
Posted in Books, Recipes
Tagged big flavors from a tiny kitchen, blog tour, cheese crips, food blogger, food photos, free recipe, parmesan, pine nuts, recipe
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Virtual Book Tour, Almost Home! Today: Food Blogga
[5-17-11 update: A Blogger glitch ate Susan's review of The Lazy Gourmet, as well as her giveaway post. Don't worry, though! You can still enter to win a copy here!] Today, on our penultimate virtual book tour stop, we visit Susan Russo’s Food … Continue reading
Virtual Book Tour Continues! Today’s Stop: Mr. Food
Today our virtual book tour brings us to the abundant, appropriately named world of Mr. Food. With more than 30 years of foodie experience, Mr. Food, whose television spots are featured on local TV newscasts daily across the country, has helped pave … Continue reading
Posted in Books, Recipes
Tagged basil goat cheese wraps, blog tour, blogg, cookbook, cooking, mr. food, review, virtual tour
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Today On Our Virtual Book Tour: Living the Gourmet
Wow, we’ve already reached stop number three on our virtual book tour. We’ve met lots of hungry, lazy people in our travels so far, introducing them to the wonders of Lazy Gourmet cooking along the way. Today we visit Catherine, of Living … Continue reading
Posted in Books, Recipes
Tagged blog tour, food blogger, italian cooking, italian food, living the gourmet
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Next Stop on Our Virtual Book Tour: Art & Lemons
We’ve reached the second stop on our very exciting virtual book tour: Nikki Gardner’s gorgeous Art & Lemons blog. In Nikki’s own words, Art & Lemons is “about art, food, and story. I feature contemporary art and artists (especially photography), original … Continue reading
Posted in Books, Condiments, Entrees, Recipes, Salads
Tagged art & lemons, art and lemons, asparagus, blog tour, chevre, food blog, food blogger, food photography, goat cheese, leeks, lemon vinaigrette, nikki gardner, pasta, virtual tour
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