Category Archives: brunch/breakfast

Gluten Free Banana Muffins with Peanut Butter

  The search for good, gluten-free replacements for your favorite baked goods never ends, does it? I don’t post much about my gluten-free cooking experiments, but these gluten-free banana muffins with peanut butter are so delicious I would make them … Continue reading

Posted in Baking, breakfast, Breakfast/Brunch, brunch, brunch/breakfast, Recipes, Snacks | Leave a comment

Candied Ginger Peach Scones Cooked in Cast Iron

As a consumer of cookbooks, there is nothing that irks me more than cookbook recipes that don’t work. As a cookbook author, there is nothing more mortifying than discovering that a cookbook you wrote has a recipe with errors in … Continue reading

Posted in Baking, Breakfast/Brunch, brunch, brunch/breakfast, Recipes | Tagged , , , , , | 1 Comment

Homemade Paneer–So Easy, So Delicious

I love Indian food, but I’ve never been crazy about the paneer I’ve had either at my local Indian restaurants or the stuff I can buy at the market. So, obviously, I had to eventually try my hand at making … Continue reading

Posted in Appetizers, brunch/breakfast, Entrees, Recipes, Side Dishes, Small Plates, Snacks, Vegetarian | Tagged , , , , , , | 6 Comments

Turning Found Fruit into Treasured Quince Jelly (Super Simple Recipe!)

I’ve always gotten a kick out of “finding” food and turning it into something delicious like quince jelly. At my first sleep-away camp at age 7, my buddies and I plucked huckleberries from vines alongside a hiking trail. We proundly … Continue reading

Posted in Appetizers, breakfast, Breakfast/Brunch, brunch, brunch/breakfast, Condiments, Desserts, Recipes | Tagged , , , , | 2 Comments

Herb Mayonnaise and More at SF Cooking School

People assume that since I’m a freelance food writer, I must eat amazing meals—like the heirloom tomato sandwich with homemade herb mayonnaise pictured above—all the time. The truth is a bit more dismal. Lunch usually involves snacking on random leftovers … Continue reading

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Green Tomato Fritters

For many of you across the northern hemisphere — those who are currently wrapping yourselves in full arctic expedition gear just to get to work — this will not be a timely post. Here in dull-weather California, however, I still … Continue reading

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Spicy Corn Cakes

Today I am celebrating with spicy corn cakes from my first book, Campfire Cuisine. I can hardly believe that this book, my first “baby,” turned seven years old on May 1. And like any parent, I can’t help but wonder where … Continue reading

Posted in breakfast, brunch, brunch/breakfast, Entrees, Recipes, Vegetarian | Tagged , , , , , , , , , , | 1 Comment