Category Archives: Vegetarian

Green Tomato Fritters

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For many of you across the northern hemisphere — those who are currently wrapping yourselves in full arctic expedition gear just to get to work — this will not be a timely post. Here in dull-weather California, however, I still … Continue reading

Posted in brunch/breakfast, Recipes, Side Dishes, Small Plates, Snacks, Vegetarian | Tagged , , , , | 2 Comments

Incredibly Easy Tomato Soup Recipe

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There are only so many homegrown tomatoes that an urban backyard farmer can consume. (Yes, even here in San Francisco! Sun Golds by the Bay!) Tomatoes don’t last long on the counter (a ruthless gang of fruit flies holds unopposed … Continue reading

Posted in Recipes, Soups, Vegetarian | Tagged , , , | 1 Comment

Baked Eggs with Greens and Goat Cheese

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If you loved Robin’s famous Baked Eggs in a Potato Crust, you’ll also love these Baked Eggs with Greens—though probably not quite as much as those damn potato eggs! I’m just being honest. There’s no way any other baked eggs … Continue reading

Posted in Soups, Uncategorized, Vegetarian | 1 Comment

Beets Brighten Up this White Bean Hummus

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If you’ve ever wondered what to do with beets, you’ve come to the right place. Here at Two Lazy Gourmets, we love us some beets. We love them steamed, pickled, roasted, and even raw. We wouldn’t be lying if we … Continue reading

Posted in Appetizers, Recipes, Side Dishes, Snacks, Vegetarian | Tagged , , , , , , | 4 Comments

Roasted Carrots with Rosemary

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I have a garden! And OMG IT MADE CARROTS! After decades of apartment living, last year I finally moved to a sweet little house with a beautiful, sunny backyard. But it’s still San Francisco, after all, so my first season … Continue reading

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Spicy Corn Cakes

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Today I am celebrating with spicy corn cakes from my first book, Campfire Cuisine. I can hardly believe that this book, my first “baby,” turned seven years old on May 1. And like any parent, I can’t help but wonder where … Continue reading

Posted in breakfast, brunch, brunch/breakfast, Entrees, Recipes, Vegetarian | Tagged , , , , , , , , , , | Leave a comment

Baked Eggs in a Crunchy Potato Crust

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“Mama, you know what I call you?” my four-year-old asked me today. I shook my head and crossed my fingers, hoping I wasn’t in store for more preschool-style potty humor. “My insistent,” he said. “Do you know what insistents do? … Continue reading

Posted in Entrees, Recipes, Small Plates, Vegetarian | Tagged , , , , , , , , , , , , , | 17 Comments

Brazilian Cheese Bread or Pão de Queijo

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With a blog constantly in need of filling, you can bet that we’re always on the lookout for interesting new recipes. You wouldn’t think that a preschool would be a hotbed of gourmet food, but when my son’s Brazilian preschool … Continue reading

Posted in Appetizers, Baking, Recipes, Side Dishes, Snacks, Vegetarian | Tagged , , , , , , , , , , , , , , , , | Leave a comment

Onigiri: World’s Oldest and Most Delicious To-Go Food

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Since before chopsticks were invented, the Japanese have been rolling sticky rice up into balls that are easy to pick up and eat by hand. Not only are onigiri a tidy way to enjoy rice on the go, but the  … Continue reading

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Crepe Filling: Radicchio, Butternut Squash, and Walnuts

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Yeah Baby, MORE CREPES! What else can I say? I’m still at it. (Check out some of our previous crepe filling posts. And also, brush up on how not hard it is to make crepes.) This delicious filling boasts a … Continue reading

Posted in Entrees, Recipes, Small Plates, Snacks, Vegetarian | Tagged , , , , , , | 1 Comment