My latest book–in stores now!
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Tag Archives: avocado
Juliana and I have been friends for a long time. Although our friendship keeps us plenty busy in the present—what with the authoring and bloggering and all—like most old friends, we love to reminisce about the past. Not surprisingly, a … Continue reading
The window awning at Taco Los Altos in San Francisco’s Bernal Heights neighborhood boasts a blunt claim of “The Best Mexican Food.” Since there are no contextual clues (like “in the universe” or “on this block” or “cooked by stamp … Continue reading
“Abe Lincoln stunk of cumin.” I’ve been carrying that opening line around in my head for years, though I didn’t write it myself. It was written by a classmate in a food writing class that I took about 10 or … Continue reading
If you’re a friend of mine, or a former co-worker, or just about any acquaintance I’ve dined with at a pot-luck party, there’s a very good chance you’ve tried my homemade ice cream. And I’m not bragging, but you probably … Continue reading