Tag Archives: jewish cooking

For Your Meatless Passover: Grandma Fran’s Vegetarian Chopped Liver

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Back in April I wrote a post about my Aunt Hilda’s Carrot Vichyssoise. At the time I was writing the history of my paternal grandfather’s family, and I thought it would be a nice idea to include a chapter of … Continue reading

Posted in Appetizers, Recipes, Side Dishes, Small Plates, Snacks, Vegetarian | Tagged , , , , , , , , , | 4 Comments

Jelly Donuts for Hanukkah

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One day several Decembers ago, a friend mentioned in passing that she had stopped in to Mollie Stone’s on the way to work to pick up Krispy Kreme jelly donuts for her coworkers. “You know, for Hanukkah,” she said casually. … Continue reading

Posted in Baking, Desserts, Recipes | Tagged , , , , , , , , , , , , , , , , , , , , | 6 Comments

Honey Cake for Rosh Hashanah

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While my sister and I gabbed over breakfast at our local Russian deli/bakery last weekend, my three-year-old niece entertained herself by playing with one of those little single-serving honey packets. After poking at it and balancing it on the backs … Continue reading

Posted in Baking, Desserts, Recipes | Tagged , , , , , , | 27 Comments