My latest book–in stores now!
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Tag Archives: parsley
Tapas-style sardine salad makes a good appetizer, lunch, small dinner plate, snack, or even breakfast. I owe a big thank you to my food-loving friend Carolyn for introducing me to this simple, delicious, nutritious sardine salad. (Sardines are packed with … Continue reading
Israeli Salad, distinguished by finely diced tomatoes and cucumbers, is described (according to Wikipedia), as “the most well-known national dish of Israel.” Way to go on the fame and recognition, Israeli Salad! You totally deserve it. You are sooooo good. … Continue reading
One thing that can be said about us Jews is that we like to eat, and we approach our holidays with hungry anticipation. Passover, in particular, is a time for indulging. As Juliana mentioned in her previous post, the seder … Continue reading
A Lazy Gourmet Bridal Shower (And an easy recipe for Tiny Roasted Potatoes with Cilantro-Parsley Dipping Sauce)
My good friend Rosie is getting married, and coincidentally, the big date is the very same as the pub date for The Lazy Gourmet. Last weekend I (in cahoots with Rosie’s lovely cousin Grace) had the honor of throwing her … Continue reading