Hi, we’re Robin Donovan and Juliana Gallin. We blog about super simple recipes for surprisingly delicious dishes. Join us!
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Tag Archives: roasted
Fuyu persimmons are almost too gorgeous to eat. Bright orange and shiny, they hang from their branches like holiday ornaments, brightening the gray fall skies. In season from mid-October through December, fuyu persimmons grow all over my neighborhood, but judging … Continue reading
A few years ago I got a traffic ticket for running a stop sign. First, I want you to know, I never intentionally run stop signs. I don’t even roll through them. Being a frequent pedestrian, occasional runner, and generally … Continue reading